Company
Wholesale
Our ice cream on your dessert menu: three-gallon tubs for restaurants, and pints for markets and cafes in the Charleston area.
What we make for you
- Any everyday flavor in three-gallon tubs, and the current series while it runs.
- Custom flavors for a menu, with a minimum of six tubs and three weeks' notice.
- Pints with our label for retail freezers.
Delivery and labels
We deliver in our own freezer van in Charleston, Mount Pleasant, Sullivan's Island and James Island. Every tub carries the product name, the ingredient list and the allergens, the way South Carolina and federal food rules require for food sold to another business.
To ask for prices and a tasting, send us a message.
